publish your guest posts about desserts

Category: Desserts


The rise (and rise) of the freakshake

Take a mason jar, spread the insides with ganache (it’s easier than finding a ganache plate), add a scoop of ice cream, pour in

Cranachan cake

Two treats for the price of one: a classic Scottish dessert meets a Victoria sponge.

Mochi — a pudding that’s not bad for you

A low-calorie sweet that isn’t gloop and chia seeds.