Chicken Pasta Recipe
You can’t go wrong with this simple, yet very tasty, chicken pasta recipe. You won’t believe how easy and fast this pasta dish is to prepare. Get dinner on your table in less than 20 minutes! All those who have tried this recipe know that takeout takes much longer than that.
Making this dish at home is very easy and there are no ingredients you need to purchase or cook. The great thing about making this fresh tomato and pasta spaghetti recipe at home is that you can experiment with different amounts of fresh tomatoes, cheese, meats, etc., You can add herbs or seasonings to the mixture as well. You will be amazed at the results.
If you are looking for a mouth-watering dish, then you don’t want to miss out on a creamy chicken pasta recipe. This is one of the best ways to enhance the flavor of your foods. By adding the flavor by simply cooking the pasta in a skillet you will add an entirely new dimension to the traditional pasta dishes. The skillet absorbs the flavors from the ingredients used, thus allowing you to have a richer, deeper, and more flavorful dish than you would by boiling. The meat mixture cooks slowly releasing the juices that have been locked in during the cooking process, bringing you a rich, fulfilling dish.
There are many recipes available for this dish that will leave your taste buds begging for more. I enjoy making this delicious pasta dish and once you try it you will be hooked! I usually prepare the chicken and red pepper flakes separately so that I get the authentic flavor and texture of each ingredient. Sometimes I add the chopped vegetables and pulse them briefly before serving. By creating small portions at a time, you can be sure to have a delicious, healthy, and tasty dish.
Another way to make a delicious Creamy Chicken Pasta Recipe is to cook the pasta recipe separately while preparing the meats and veggies separately. For instance, if I am making the pasta recipe I will chop up the zucchini and use the skin to help cover the chicken breasts in my tomato sauce. Once all the ingredients have been chopped and cooked together, I simply add my chicken breasts and saute until the sauce is done, then I drain the pasta and add it to the pan along with the tomatoes and red pepper flakes.
Once the meat is mixed in with the pasta and the sauce, I then add my herbs and spices. Then I cover the entire thing in olive oil and bake it in the oven until the chicken and vegetables are fully cooked. Then I scoop out and serve the dish with bread crumbs, cheese and a sprinkling of fresh herbs. You can even add a little bit of barbecue sauce to the top for a sweet and tasty treat. With this method, you can be guaranteed that your family and friends will love your chicken and pasta dishes each and every meal!